CORPORATE & INDUSTRIAL CATERING

Corporate and industrial catering with allied services is our forte. We operate in-house kitchens at major IT Companies and Industrial client locations. From providing breakfasts, lunches and dinners to midnight snacks at locations, we offer you an entire gamut of offerings including friendly and homely services from our trained professional staff.

Our clientele includes the Who’s Who of the manufacturing and IT sectors based in South India.

Creating a network to support onsite kitchens and on-time delivery in remote locations has strengthened the organization’s capabilities in numerous ways.

EXECUTIVE DINING

We provide bespoke and specialised menus for visiting and foreign dignitaries and top management for board meetings, seminars, and get-togethers. Our chefs provide variety to these menus with top-of-the-line cuisine options. Our specially trained staff adds élan to the delivery of these services.

BEVERAGE & SNACK COUNTERS

We operate stand-alone beverage counters offering break refreshments along with coffee, tea, packaged drinks, snacks,bakery products etcetera.

FOOD COURTS

Food courts present an array of choices and flavors in quick-service formats. We operate Food Courts at major IT locations in Chennai.

HEALTHCARE

We are fully-equipped to provide healthcare institutions with menus that will conform with their dietary requirements. In-house dieticians construct meals to suit client specifications.

EDUCATIONAL INSTITUTIONS

College canteens, snack counters and vending kiosks can be set-up according to client specifications. Our ability to handle diverse and mini to macro outfits in multiple formats is a key reason we stand unique in market.

GUEST HOUSE MANAGEMENT

Fusion Foods also offers facility management in Guest House Operations. Trained staff is provided for Housekeeping and cleaning services, Bed making, Room service, Laundry service, Guest house maintenance (plumbing, electrical, lawn, swimming pool, etc). Room service includes cuisine of choice for visitors and guests who use the facility.

    Top